Viva Doria Viva Doria Brazilian Pink Peppercorns, Steam Sterilized Whole Pink Pepper, 3 Oz
Viva Doria Viva Doria Brazilian Pink Peppercorns, Steam Sterilized Whole Pink Pepper, 3 Oz
Viva Doria Viva Doria Brazilian Pink Peppercorns, Steam Sterilized Whole Pink Pepper, 3 Oz
Viva Doria Viva Doria Brazilian Pink Peppercorns, Steam Sterilized Whole Pink Pepper, 3 Oz
Viva Doria

Viva Doria Brazilian Pink Peppercorns, Steam Sterilized Whole Pink Pepper, 3 Oz

$ 41.90
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Description
  • THE BEST BRAZILIAN PINK PEPPERCORN: Harvesting of the pink peppercorns is done with great care, ensuring that the berries are picked at the optimal stage of ripeness. This attention to detail guarantees that the peppercorns exhibit the desired flavors and visual appeal.
  • VISUALLY CAPTIVATING: Each peppercorn is a petite and perfectly spherical berry, showcasing a dazzling range of pink and reddish hues.
  • UNIQUE FLAVOR: The peppercorn's fruity characteristics are reminiscent of berries and can evoke flavors of raspberry, cranberry, or even a touch of pine. This fruity aspect adds a layer of brightness and freshness to the overall flavor profile.
  • RECLOSABLE STANDUP POUCH: The innovative design of the bag allows for easy access and effortless sealing, preserving the freshness and quality of the salt for longer periods.
  • COUNTRY OF ORIGIN: Brazil, packed in the USA.


Brazilian pink peppercorn, also known as "ros pepper" or "pink peppercorn," is a unique spice that adds a touch of elegance to culinary creations. They are prized for their vibrant, rosy hue and delicate, fruity flavor. They possess a subtle sweetness with hints of citrus and a mild, peppery kick. The flavor profile can be described as complex, offering a delightful balance of floral, spicy, and slightly peppery notes. Visually, the pink peppercorns are small, spherical berries with a distinct pink or reddish color, adding a pop of visual appeal to dishes. The berries are typically dried and used whole or crushed, releasing their aromatic oils, and imparting their unique flavor to recipes They are often used as a finishing touch to salads, roasted meats, seafood dishes, and sauces, where they lend a subtle peppery note and a visually captivating element.